Santa's Nightcap: The Perfect Cocktail for Your Christmas Dinner

The Preparation: Step by Step to the Perfect Cocktail

Now that we know the ingredients, let's start with the preparation. Follow these simple steps to perfectly mix Santa's Nightcap:

Step 1: Prepare the Glass

For the ultimate taste experience, we start with the preparation of the glass.

1. Put some hazelnut cream on a saucer and coconut flakes on another.

2. Dip the glass rim first into the hazelnut cream so that the entire rim is covered.

3. Then dip the hazelnut cream rim into the coconut flakes. The decorative hazelnut-coconut rim is ready.

Step 2: Mix the Ingredients

1. Place all ingredients – the dark rum, amaretto liqueur, gingerbread syrup, lime juice, cherry juice, and egg white – into a shaker.

2. Add some ice cubes and shake the mix vigorously until everything is well combined and chilled.

Step 3: Serve the Cocktail

1. Carefully fill the prepared glass with fresh ice cubes without damaging the hazelnut-coconut rim.

2. Pour the cocktail through a bar strainer into the glass to hold back the ice cubes.

3. Finally, grate a little nutmeg over the cocktail for that extra touch of festivity.